Nayuta is a young genius video game developer who works independently. His anonymity had gained him the moniker “the Banksy of video games,” until a certain incident caused him to shy away from games and live quietly. Meanwhile, the long-standing toy company Atom decides to delve into the video game industry in order to overcome their financial crisis. With no funds or experience, the people at Atom make a desperate attempt to contact Nayuta, the Banksy of video games, but will they succeed? Can they write a new chapter in the cut-throat world of video games?

Tokyo 2023. Japan’s prime minister announces a plan to store contaminated material in deep-sea strata while entrusting a team of young technocrats to protect Japan’s future. Meanwhile, the public is alarmed by sensational magazine articles predicting the sinking of the Kanto plain owing to the disappearance of an island off the Izu coast. With demonstrators in the streets, a young government official Amami tries to restore order just as a corruption scandal linking the government to a profitable eco-business firm erupts. When Amami and a government colleague escape for a scuba diving trip, they encounter an earth-shattering event.

The Mysteries of a Wandering Writer
The 5,000-Kilometer Adventure
Mitsuhiko Asami is a travel and history writer who travels the length of the country, from Hokkaido in the north to Okinawa in the south, gathering stories and information about famous places, histories, traditions, events and people. He encounters a diverse swath of people and a good share of sticky situations along the way. Fortunately, an innate curiosity and sense of justice, along with the occasional help of a police chief brother, enable Asami to confront whatever mysteries, and crimes, fall across his path. Suspense and intrigue at every turn.

Seri, an unknown yet talented female chef from the country, arrives in Tokyo to work at French restaurant, Etoire, but discovers that they have gone out of business due to the departure of their main chef. Together with the restaurant’s former manager, she opens a French restaurant of her own and begins to recreate the flavors her late father mastered as a famous gourmet chef. Unfortunately, Etoire returns with an unscrupulous manager, and to make matters worse, Seri learns that it happens to be owned by her birth mother living in Paris who she hasn’t seen since she was a child. Seri wonders if her passion and skill will be enough to succeed.