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Type: HD

The number of (the) data: 554
  • For Women
  • Romance
  • Comedy
  •  
My Housekeeper Nagisa-san
60 min.

My Housekeeper Nagisa-san

私の家政夫ナギサさん   남자 가정부를 원해?   我的家政夫渚先生

60 min.

In an office, she can perform better than anyone, but when it comes household chores, she’s totally useless. She’s a single woman pushing 30 named Mei Aihara, and her room is a mess. Appearing one day at her doorstep is Nagisa Shigino, a much-in-demand “super domestic helper” who can do the cooking,...

  • Entertainment
  • Human
  •  
NAOKI HANZAWA

NAOKI HANZAWA

半沢直樹   한자와 나오키   半澤直樹

Naoki Hanzawa is a banker at the Tokyo Central Bank. Despite his having exposed many injustices inside the bank, the story begins with his being sent off to a subsidiary company, Tokyo Central Securities. Hanzawa commands a band of workers who are part of the so-called “lost generation.” Together, t...

  • Entertainment
  • Detective
  • Action
  •  
MIU404
60 min.

MIU404

60 min.

The No. 4 Mobile Investigation Unit was quickly pieced together as part of reform efforts to overhaul the police organization. There, a wild maverick of a cop, Ibuki, gets paired with a serenely composed partner, Shima. Their role is to be on call 24 hours to fill in gaps in police shifts by investi...

  • Travel/Landmarks
  •  
CJ1 Kusatsu Onsen in Gunma (Hot Spring)

CJ1 Kusatsu Onsen in Gunma (Hot Spring)   

群馬草津温泉   

Kusatsu Onsen is located in the northwest corner of Gunma Prefecture. Keyword: kusatsu, onsen, Gunma, hot spring

  • Travel/Landmarks
  •  
CJ2 Beppu Onsen in Oita (Hot Spring)

CJ2 Beppu Onsen in Oita (Hot Spring)   

大分別府温泉

Many of Oita's tourist attractions are hot springs, like the reddish "Lake of Blood Hell" and a "mud springs" called "Bouzu Hell" where mud bubbles up. The “Onsen Prefecture” slogan is everywhere in Oita. Keyword: Beppu,onsen,Oita,Japan,hot spring

  • Food
  • Travel/Landmarks
  •  
CJ3 Udon in Kagawa

CJ3 Udon in Kagawa   

香川のうどん

Here is an unassuming udon eatery in the mountains. It has been serving the same delicious homemade udon for years. Keyword: Udon, restaurant, Kagawa

  • Food
  •  
CJ4 Rare Fish

CJ4 Rare Fish   

マイナー魚   

In the net drawn up from the sea floor, there are so many kind of fish such as eelpout, shiny red sweet shrimp, and ray. The fishermen spread out the fish on a fish boat. Keyword: fish, fishery, boat, eelpout, shrimp, ray

  • Food
  •  
CJ5 Conveyor Belt Sushi of Rare Fish

CJ5 Conveyor Belt Sushi of Rare Fish   

回転寿司 マイナー魚

You can find rare fish at this conveyor belt sushi restaurant, such as scalpel sawtail, scarbreast tuskfin, and Kamagari. Kamagari is also called black croaker. When you open its big "croaker," or mouth, you can see that its mouth is black inside. Keyword: Conveyor Belt, sushi, fish, rare

  • Industry/Factory
  •  
CJ6 Unmanned Robot Tractor

CJ6 Unmanned Robot Tractor   

無人トラクター

The unmanned robot tractor is running a pre-programmed course in the field. It navigates corners with ease. Keyword: field, robot, tractor, technology

  • Architecture
  • Travel/Landmarks
  •  
CJ7 Hokkaido University

CJ7 Hokkaido University   

北海道大学

This is the campus of Hokkaido University, which first opened its doors in 1876 as Sapporo Agricultural College. Its historic agricultural science department is a flagship institution in Japan with a long history. Keyword: Hokkaido, University, Sapporo, campus, student

  • Industry/Factory
  •  
CJ8 Sugar Cane Harvest Tractor

CJ8 Sugar Cane Harvest Tractor   

さとうきび狩りトラクター

Here in Otofuke Town in Hokkaido, people take advantage of the wide-open area to conduct large-scale agriculture. His tractor and combine have certain modifications to manage a sprawling 99 hectares of farmland. Keyword: Hokkaido, sugar cane, tractor, farmer, farmland, agriculture

  • Industry/Factory
  •  
CJ9 Pesticide Spraying Technology

CJ9 Pesticide Spraying Technology   

農薬散布

With the equipment incorporating a GPS guidance system into the workflow, a tractor is spraying pesticide in the vast field. Keyword: tractor, farmer, farmland, agriculture, equipment, technology

  • Food
  •  
CJ10 Croquettes

CJ10 Croquettes   

コロッケ

These are the croquettes that sell almost 3,000 on a busy day. Bread crumbs known as Panko cover the batter-dipped patty. The inside consists of ground meat, mashed potatoes, and minced onions. It looks like the common croquette that you would find anywhere. Keyword: croquette, cooking, frying,...

  • Food
  • Travel/Landmarks
  •  
CJ11 The Mishima Croquette

CJ11 The Mishima Croquette   

三島コロッケ

They continue to make a limited 200 "Exquisite Croquettes" every day. Changing locations to Mishima City in Shizuoka Prefecture, you would notice that numerous stores have put up a sign that reads "Mishima Croquette" on their storefront as you take a walk in the city. More than a dozen shops sell cr...

  • Food
  •  
CJ12 The Oden Croquette in Togoshi Ginza

CJ12 The Oden Croquette in Togoshi Ginza   

おでんコロッケ戸越銀座

Kamaboko is processed fish paste molded into a variety of patties. At this shop they also sell "oden," a dish where various ingredients are simmered in a broth. It seems unlikely that such a shop would sell croquettes, but here are The Oden Croquette sold for 60 cents each. This croquette is diffe...

  • Food
  • Industry/Factory
  •  
CJ13 Frozen Udon Factory

CJ13 Frozen Udon Factory   

冷凍うどん

In the process of making frozen udon, a huge freezer comes into play. The udon noodles are placed on serving-size trays, and frozen immediately at minus 35 degrees Celsius for 15 minutes. Because the udon is frozen quickly at its best condition, it retains the freshly boiled texture even after defr...

  • Food
  • Culture
  •  
CJ16 Gyokuro Green Tea and Japanese Cake

CJ16 Gyokuro Green Tea and Japanese Cake   

玉露と和菓子

Gyokuro is a green tea of the highest quality started in the late Edo period. Its mellow flavor and aroma made it most popular among lords of the domains, as well as the shogun’s retainers, and it soon became one of the specialties of Edo. It usually serve with Japanese cakes. Keyword: Gyokuro, ...

  • Food
  • Culture
  •  
CJ17 Kindai Bluefin Tuna

CJ17 Kindai Bluefin Tuna   

近大マグロ

Kindai Bluefin Tuna is the farm-raised tuna undertakes by Kinki University students. A ten-minute trip on the water takes us to a large fish pen in the ocean. A peek underwater finds many farm-raised tuna swimming about. There are about 100 tuna in this one cage alone. Keyword: Kindai Universi...

  • Industry/Factory
  • Culture
  •  
CJ18 Flexible Tin Tableware

CJ18 Flexible Tin Tableware   

曲がるすずの食器

Nousaku placed his focus on tin, which was said to be too soft to be used for tableware. If it bends, then use its flexibility as its selling point. It was undoubtedly a turnabout idea. Keyword: Tin, Tableware, Nosaku

  • Food
  • Culture
  •  
CJ19 Oumi-cho Market

CJ19 Oumi-cho Market   

近江町マーケット

The Oumi-cho market is the locals’ kitchen. There are 183 stalls, selling crab and seafood from the Japan Sea, and local Kaga-brand vegetables. Keyword: Oumi-cho, Local, Market

  • Food
  • Culture
  •  
CJ20 Toyama Bay Sushi

CJ20 Toyama Bay Sushi   

富山湾の寿司

Toyama bay is known as ‘the natural fish tank‘. Prefectural sushi restaurants have come together to create a sushi brand for Toyama, called ‘Toyama Bay Sushi’. Using only Toyama rice and fish caught in theToyama bay defines the brand. Keyword: Toyama bay, Sushi

  • Food
  • Culture
  •  
CJ21 Meat Festival

CJ21 Meat Festival   

肉フェスティバル

The next food festival we visited was a 'meat festival' that is held in Tokyo.This event is very popular and it drew a record number of 81,000 visitors on a single day.The visitors come to enjoy tasty meat dishes.At this event, 50 famous meat stores from all across Japan open stalls.It caters to mea...

  • Food
  • Industry/Factory
  •  
CJ22 Fishery at Miyazaki

CJ22 Fishery at Miyazaki   

宮崎の漁

The ship left the port at 2:10 am. After going 15 minutes out at sea, they arrived at the first fishing ground. .In the dark water, they began to collect the fishing nets that were put out the previous day. On this day, they caught a large number of Tachiuo or cutlass fish, a valuable fish. Ke...

  • Food
  • Industry/Factory
  •  
CJ23 Miso and Soy Sauce

CJ23 Miso and Soy Sauce   

みそと醤油

Miso is a fermented food product of soybeans. Using the power of mold, deeper rich flavor and umami is brought out. In the same way, if you look at the ceiling of the soy sauce storehous you will see that the beams are covered with koji mold. Without this mold, tasty soy sauce could not be produc...

  • Food
  • Culture
  •  
CJ24 Dried bonito and kelp dashi

CJ24 Dried bonito and kelp dashi   

鰹節と日本料理

Dried bonito and kelp dashi are the one of techniques to bring out the umami to the maximum. For many years the four tastes of “sweet, sour, bitter and salty” were the basic tastes in the world of cooking. However, in 2002 umami was scientifically proven to be the “fifth taste” and received the at...

  • Food
  • Industry/Factory
  •  
CJ25 Odate Magewappa/ bent woodware

CJ25 Odate Magewappa/ bent woodware   

大館曲げわっぱ

Odate Magewappa or bent woodware made by heating a thinly shaved board of Akita cedar wood and bending it. The skill of a master craftsman is in this part where the bent board and the board are put together. It is shaved with a plane to a thinness of less than a millimeter. Finally, using the bark...

  • Industry/Factory
  • Culture
  •  
CJ26 Magewappa/ bent woodware

CJ26 Magewappa/ bent woodware   

江戸時代の曲げわっぱと現代の曲げわっぱ

The shape of Magewappa or bent woodware lunch box is basically the same since Edo era. That was because it was so functional that it didn’t need to be changed. Keyword: Magewappa, Bent woodware, Lunch box

  • Travel/Landmarks
  •  
CJ27 A Treehouse Café

CJ27 A Treehouse Café   

樹の上のカフェ

It's called the Nanja Monja Café and is up in the tree. This tree house café opened in 2012. Climbing up the creaking, hand-made wooden stairs you will find a customer sitting on the terrace. The café is very popular among women. Keyword: treehouse, café, women, Yokohama

  • Industry/Factory
  • Architecture
  •  
CJ28 Underground Rainfall Reservoir in Tokyo

CJ28 Underground Rainfall Reservoir in Tokyo   

東京の溜池システム

During heavy rainfall when water levels rise above the 1.6 meter-high dam, water flows into this reservoir. The reservoir is about 140meterswide and about 130meters long, and can hold up to 210,000㎡ of water. Keyword: water, storage, rain, reservoir, architecture, flood, facility, overflow

  • Food
  • Industry/Factory
  •  
CJ29 Whitebait Fishery

CJ29 Whitebait Fishery   

シラス漁

They begin whitebait fishing near Enoshima island. Whitebait are mostly young anchovies and sardines. The fish are so tiny that a finely-woven fishing net is used. The fish are silveryand lively. Keyword: fishery, fishing boat, fisherman, whitebait, fish, Enoshima

  • Food
  • Industry/Factory
  •  
CJ30 Boiled Whitebait

CJ30 Boiled Whitebait   

釜揚げシラス

After three hours fishing they return and immediately begin boiling the fish since absolute freshness is of the highest important for whitebait. They're cooked in a minute. Keyword: boil, whitebait, fresh, process, fish, process

  • Industry/Factory
  •  
CJ31 Skilled Silk Reeling from Cocoons

CJ31 Skilled Silk Reeling from Cocoons   

繭紡ぎデモンストレーション

A single silk thread is made by twisting fibers from five cocoons into one. Pay attention to the left side of the screen. One of the cocoon fibers is about to run out of fiber. Before it is depleted, another fiber is quickly added, and the spent cocoon is cut away. Adding a new fiber happens in ...

  • Industry/Factory
  •  
CJ32 Tuna Fishery

CJ32 Tuna Fishery   

マグロ漁

Fishermen on the fishing boat go after tuna that swim up north via the Japan current. Keyword: tuna, fishery, fishing boat, reel, sea, fish, fisherman

  • Food
  • Industry/Factory
  •  
CJ34 Kamakura Beer Brewing Process

CJ34 Kamakura Beer Brewing Process   

鎌倉ビール製造工程

This is how they brew the Kamakura beer. First, hot water is boiled in the huge tank. Next, you put malt in. 120 kgs of malt is added to make mash for 1500 (12 ounce) bottles. After boiling malt for a few hours, the mash is finally ready. Next the mash goes into the filter. The brown liquid squ...

  • Travel/Landmarks
  •  
CJ35 Snow Scene in Niigata

CJ35 Snow Scene in Niigata   

新潟の雪景色

A quiet snow scene over the water from Tochio, Nagaoka City, Niigata: one of Japan's snowiest regions. Keyword: Niigata, snow, quiet

  • Food
  • Industry/Factory
  •  
CJ36 Koji Mold (Aspergillus oryzae)

CJ36 Koji Mold (Aspergillus oryzae)   

麹菌

It's covered with fuzz. As the koji mold grows, the filaments begin to bloom. This is what it looks like when it becomes koji. Keyword: koji, mold, aspergillus oryzae, close-up, rice malt