TBS Program Catalog

CJ50 Nori (Seaweed) Harvest and Factory 焼き海苔の生産

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CJ109 Squid Fishing Fishery

イカ釣り漁船

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CJ21 Meat Festival

肉フェスティバル

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CJ24 Dried bonito and kelp dashi

鰹節と日本料理

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CJ30 Boiled Whitebait

釜揚げシラス

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CJ34 Kamakura Beer Brewing Process

鎌倉ビール製造工程

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CJ42 Plastic Food Samples II

食品サンプル２

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CJ47 A Small Island of Seashells

貝殻島

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CJ65 Blue LED Lights on the Production of Strawberry

LEDでイチゴ栽培

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CJ91 Tamagoyaki（Japanese Rolled Omelet）

たまごやき

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CJ93 Sushi in Tsukiji

築地の寿司

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