TBS Program Catalog

CJ115 Chashu-men (Braised Pork Ramen) チャーシューメン

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CJ105 Onsen-Tamago (Egg Slow-boiled in a Hot Spring)

温泉たまご

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CJ109 Squid Fishing Fishery

イカ釣り漁船

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CJ112 Amami Oshima

奄美大島

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CJ22 Fishery at Miyazaki

宮崎の漁

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CJ37 Sake and a Japanese wooden measure cup

ます酒

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CJ50 Nori (Seaweed) Harvest and Factory

焼き海苔の生産

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CJ54 Egg Shell Artcraft

卵の殻のアート

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CJ77 Yonezawa Beef Sukiyaki/Hotpot

ランチのすき焼き

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CJ80 Hachijo Island

八丈島ロベ

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CJ99 Tokyo Station and Commuters

東京駅前

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