TBS Program Catalog

CJ115 Chashu-men (Braised Pork Ramen) チャーシューメン

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CJ11 The Mishima Croquette

三島コロッケ

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CJ124 Shaku Dama 300 Fireworks

尺玉３００連発花火

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CJ17 Kindai Bluefin Tuna

近大マグロ

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CJ19 Oumi-cho Market

近江町マーケット

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CJ34 Kamakura Beer Brewing Process

鎌倉ビール製造工程

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CJ49 Nori (Seaweed) Cultivation

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CJ50 Nori (Seaweed) Harvest and Factory

焼き海苔の生産

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CJ59 The Process of Making Washi (Japanese Paper)

和紙の制作

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CJ61 Pencil & Mechanical Pencil Lead Sculpture

鉛筆の芯の彫刻

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CJ94 Tempura

天ぷら

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