TBS Program Catalog

CJ17 Kindai Bluefin Tuna 近大マグロ

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CJ107 Shibori Tomato (Dry-farmed Tomato)

しぼりトマト

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CJ11 The Mishima Croquette

三島コロッケ

  • Travel/Landmarks
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CJ31 Skilled Silk Reeling from Cocoons

繭紡ぎデモンストレーション

  • Industry/Factory

CJ37 Sake and a Japanese wooden measure cup

ます酒

  • Food

CJ4 Rare Fish

マイナー魚

  • Food

CJ41 Plastic Food Samples

食品サンプル

  • Culture

CJ48 Acqua Pazza with Edomae Sea Bass

江戸前のアクアパッツァ

  • Food

CJ54 Egg Shell Artcraft

卵の殻のアート

  • Culture

CJ57 The Process of Making Onigawara (Japanese Ornamental Tile)

鬼瓦の制作過程

  • Culture
  • Architecture

CJ94 Tempura

天ぷら

  • Travel/Landmarks
  • Food