TBS Program Catalog

CJ57 The Process of Making Onigawara (Japanese Ornamental Tile) 鬼瓦の制作過程

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CJ11 The Mishima Croquette

三島コロッケ

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CJ14 Aomori Apple Juice

青森リンゴジュース

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CJ15 Edo Folding Fan

江戸の扇子

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CJ24 Dried bonito and kelp dashi

鰹節と日本料理

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CJ3 Udon in Kagawa

香川のうどん

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CJ51 Sashimi of Edomae Fish

江戸前の刺身

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CJ74 Hokuriku Shinkansen

北陸新幹線

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CJ88 Ginza Yonchome Intersection

銀座4丁目交差点

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CJ96 Kinmemai Rice

金芽米(キンメマイ)

  • Industry/Factory
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