TBS Program Catalog

CJ25 Odate Magewappa/ bent woodware 大館曲げわっぱ

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CJ103 Corn Field

とうもろこし畑

  • Industry/Factory
  • Food

CJ18 Flexible Tin Tableware

曲がるすずの食器

  • Culture
  • Industry/Factory

CJ23 Miso and Soy Sauce

みそと醤油

  • Industry/Factory
  • Food

CJ37 Sake and a Japanese wooden measure cup

ます酒

  • Food

CJ43 Shinjuku Golden Gai (Golden District)

新宿ゴールデン街

  • Travel/Landmarks
  • Culture

CJ46 Fishery from Port of Funabashi

江戸前船橋漁港の漁

  • Industry/Factory

CJ50 Nori (Seaweed) Harvest and Factory

焼き海苔の生産

  • Industry/Factory
  • Food

CJ57 The Process of Making Onigawara (Japanese Ornamental Tile)

鬼瓦の制作過程

  • Culture
  • Architecture

CJ77 Yonezawa Beef Sukiyaki/Hotpot

ランチのすき焼き

  • Food

CJ95 Unagi (eel)

うなぎ

  • Food