TBS Program Catalog

CJ120 Inari Sushi いなり寿司

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CJ115 Chashu-men (Braised Pork Ramen)

チャーシューメン

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CJ116 Fresh Fish Sushi

鮮魚の寿司

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CJ3 Udon in Kagawa

香川のうどん

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CJ57 The Process of Making Onigawara (Japanese Ornamental Tile)

鬼瓦の制作過程

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CJ60 Kirie (Paper Cutting Art)

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CJ7 Hokkaido University

北海道大学

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CJ71 Quail Farm

うずらの雛

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CJ90 Ikura (salmon caviar)

いくら

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CJ95 Unagi (eel)

うなぎ

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CJ97 Shell Button

貝のボタン

  • Culture