TBS Program Catalog

CJ26 Magewappa/ bent woodware 江戸時代の曲げわっぱと現代の曲げわっぱ

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CJ117 Tendon (Tempura Bowl)

天丼

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CJ21 Meat Festival

肉フェスティバル

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CJ22 Fishery at Miyazaki

宮崎の漁

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CJ3 Udon in Kagawa

香川のうどん

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CJ34 Kamakura Beer Brewing Process

鎌倉ビール製造工程

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CJ43 Shinjuku Golden Gai (Golden District)

新宿ゴールデン街

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CJ47 A Small Island of Seashells

貝殻島

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CJ51 Sashimi of Edomae Fish

江戸前の刺身

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CJ63 Craft Art

クラフトアート

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CJ77 Yonezawa Beef Sukiyaki/Hotpot

ランチのすき焼き

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