TBS Program Catalog

CJ26 Magewappa/ bent woodware 江戸時代の曲げわっぱと現代の曲げわっぱ

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CJ107 Shibori Tomato (Dry-farmed Tomato)

しぼりトマト

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CJ14 Aomori Apple Juice

青森リンゴジュース

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CJ20 Toyama Bay Sushi

富山湾の寿司

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CJ50 Nori (Seaweed) Harvest and Factory

焼き海苔の生産

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CJ52 Edomae Clams

江戸前の貝

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CJ58 Tategu (Japanese Sliding Doors)

建具

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CJ59 The Process of Making Washi (Japanese Paper)

和紙の制作

  • Culture
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CJ73 Aerial Shot of Tokyo

都内空撮

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CJ76 Pork Cutlet Sandwich

カツサンド

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CJ91 Tamagoyaki（Japanese Rolled Omelet）

たまごやき

  • Food