TBS Program Catalog

CJ30 Boiled Whitebait 釜揚げシラス

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CJ10 Croquettes

コロッケ

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CJ101 Nasu Shiobara Onsen (Hot Spring)

那須塩原温泉

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CJ103 Corn Field

とうもろこし畑

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CJ108 Oden (Japanese Stew)

コンビニのおでん

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CJ116 Fresh Fish Sushi

鮮魚の寿司

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CJ22 Fishery at Miyazaki

宮崎の漁

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CJ48 Acqua Pazza with Edomae Sea Bass

江戸前のアクアパッツァ

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CJ57 The Process of Making Onigawara (Japanese Ornamental Tile)

鬼瓦の制作過程

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CJ76 Pork Cutlet Sandwich

カツサンド

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CJ83 Spoon for Honey

はちみつ用スプーン

  • Industry/Factory
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