TBS Program Catalog

CJ54 Egg Shell Artcraft 卵の殻のアート

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CJ24 Dried bonito and kelp dashi

鰹節と日本料理

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CJ3 Udon in Kagawa

香川のうどん

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CJ31 Skilled Silk Reeling from Cocoons

繭紡ぎデモンストレーション

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CJ32 Tuna Fishery

マグロ漁

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CJ34 Kamakura Beer Brewing Process

鎌倉ビール製造工程

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