TBS Program Catalog

CJ80 Hachijo Island 八丈島ロベ

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CJ118 Asaridon (Clam Bowl)

あさりどんぶり

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CJ23 Miso and Soy Sauce

みそと醤油

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CJ25 Odate Magewappa/ bent woodware

大館曲げわっぱ

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CJ29 Whitebait Fishery

シラス漁

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CJ34 Kamakura Beer Brewing Process

鎌倉ビール製造工程

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CJ41 Plastic Food Samples

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CJ48 Acqua Pazza with Edomae Sea Bass

江戸前のアクアパッツァ

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CJ61 Pencil & Mechanical Pencil Lead Sculpture

鉛筆の芯の彫刻

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CJ63 Craft Art

クラフトアート

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CJ90 Ikura (salmon caviar)

いくら

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