TBS Program Catalog

CJ94 Tempura 天ぷら

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CJ107 Shibori Tomato (Dry-farmed Tomato)

しぼりトマト

  • Industry/Factory
  • Food

CJ108 Oden (Japanese Stew)

コンビニのおでん

  • Food

CJ21 Meat Festival

肉フェスティバル

  • Culture
  • Food

CJ26 Magewappa/ bent woodware

江戸時代の曲げわっぱと現代の曲げわっぱ

  • Culture
  • Industry/Factory

CJ50 Nori (Seaweed) Harvest and Factory

焼き海苔の生産

  • Industry/Factory
  • Food

CJ57 The Process of Making Onigawara (Japanese Ornamental Tile)

鬼瓦の制作過程

  • Culture
  • Architecture

CJ60 Kirie (Paper Cutting Art)

切り絵

  • Culture

CJ66 Ultra-Thin Stainless Steel Tweezer

極細ピンセット

  • Industry/Factory

CJ68 Bicycle Bell

自転車のベル

  • Industry/Factory

CJ82 Toaster for Fish Grill

グリル用パン焼き

  • Industry/Factory
  • Food