For International Broadcasters, Distributors, Licensees
CJ94 Tempura 天ぷら
SynopsisThis tempura restaurant has been operating for 67 years. A feature of Asakusa tempura is the large volume of batter. Using sesame seed oil gives it a delicious aroma that encourages appetite.
Keyword: tempra, restaurant, Asakusa
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CJ47 A Small Island of Seashells
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