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CJ94 Tempura 天ぷら
SynopsisThis tempura restaurant has been operating for 67 years. A feature of Asakusa tempura is the large volume of batter. Using sesame seed oil gives it a delicious aroma that encourages appetite.
Keyword: tempra, restaurant, Asakusa
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CJ109 Squid Fishing Fishery
Around sunset, the squid fishing boat is lit up. Lights are used for fishing squid, because they are attracted to light. Keyword: squid, fishery
CJ11 The Mishima Croquette
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CJ12 The Oden Croquette in Togoshi Ginza
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CJ124 Shaku Dama 300 Fireworks
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CJ21 Meat Festival
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CJ32 Tuna Fishery
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CJ53 Picture Book Made of Sweets
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CJ54 Egg Shell Artcraft
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CJ78 100 Yen Breads
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CJ85 Enoki Mushrooms Factory
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