TBS Program Catalog

CJ36 Koji Mold (Aspergillus oryzae) 麹菌

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CJ106 Fugu (Purple Puffer Fish)

ふぐとフグ刺し

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CJ118 Asaridon (Clam Bowl)

あさりどんぶり

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CJ17 Kindai Bluefin Tuna

近大マグロ

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CJ25 Odate Magewappa/ bent woodware

大館曲げわっぱ

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CJ31 Skilled Silk Reeling from Cocoons

繭紡ぎデモンストレーション

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CJ32 Tuna Fishery

マグロ漁

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CJ5 Conveyor Belt Sushi of Rare Fish

回転寿司 マイナー魚

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CJ51 Sashimi of Edomae Fish

江戸前の刺身

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CJ76 Pork Cutlet Sandwich

カツサンド

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CJ79 Wine and Vineyards in Okushiri

北海道ブドウ畑とワイン

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