TBS Program Catalog

CJ36 Koji Mold (Aspergillus oryzae) 麹菌

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CJ101 Nasu Shiobara Onsen (Hot Spring)

那須塩原温泉

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CJ102 Pacific Saury Sashimi

さんまの刺身

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CJ50 Nori (Seaweed) Harvest and Factory

焼き海苔の生産

  • Industry/Factory
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CJ51 Sashimi of Edomae Fish

江戸前の刺身

  • Food

CJ69 Cow Field

乳牛場

  • Industry/Factory

CJ72 Rice Cultivation

稲作

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CJ79 Wine and Vineyards in Okushiri

北海道ブドウ畑とワイン

  • Food

CJ80 Hachijo Island

八丈島ロベ

  • Travel/Landmarks

CJ87 Machiya (Traditional Townhouses) in Kyoto

京都の町屋

  • Travel/Landmarks
  • Architecture

CJ96 Kinmemai Rice

金芽米（キンメマイ）

  • Industry/Factory
  • Food