For International Buyers |
||||
PDF Catalog | Program Search | Log in | Contact us |
Log in For International Broadcasters, Distributors, Licensees Footage
CJ45 Suzuki (Japanese Sea Bass) Fishery
日本一のスズキ漁 江戸前
Synopsis
It's Japan's number one port for Suzuki:Japanese sea bass. Suzuki are unloaded and sorted according to size. They're shipped immediately after the blood is drained. "Edomae", meaning "fish hooked in Tokyo Bay", is printed on each box.
Keyword: fish, Suzuki, fishery, fisherman, Tokyo, Bay You may also like
CJ10 Croquettes
CJ10 Croquettes
コロッケ These are the croquettes that sell almost 3,000 on a busy day. Bread crumbs known as Panko cover the batter-dipped patty. The inside consists of ground meat, mashed potatoes, and minced onions. It looks like the common croquette that you would find anywhere. Keyword: croquette, cooking, frying,...
CJ101 Nasu Shiobara Onsen (Hot Spring)
CJ101 Nasu Shiobara Onsen (Hot Spring)
那須塩原温泉 The autumn colors are magical in this valley. It's a soothing natural hot spring. Shiobara Onsen is about two hours from Tokyo city. Keyword: hot spring, onsen, autumn, soothing, Nasu, Shiobara
CJ104 Ganmodoki (A Fried Bean Curd Cake with Vegetables)
CJ104 Ganmodoki (A Fried Bean Curd Cake with Vegetables)
がんも She quickly puts the rolled tofu balls in oil, which is the key to helping seal in the delicious flavor. There's no time to weigh each serving separately, so she developed the amazing ability to judge the weight almost exactly by simply using her hands. Keyword: ganmodoki, fried bean curd cake, ...
CJ118 Asaridon (Clam Bowl)
CJ118 Asaridon (Clam Bowl)
あさりどんぶり Out came a clam bowl filled with so many clams it hides the rice. The clams have a nice texture. Wonderful smell and very succulent. This dish presents the clams at their very best. It has taken the chef years of practice to bring out this flavor. Keyword: asari, clam bowl
CJ122 Udon Noodles
CJ122 Udon Noodles
うどん We uncover some unique udon restaurants exclusive to the Tokyo metropolitan area, so good that you won't mind queuing. Keyword: udon, metropolitan, noodle
CJ39 Japanese Rice Omelet
CJ39 Japanese Rice Omelet
オムライス The most popular one is a 'slow-cooked' beef stew omelet. The juice from the beef blend well with the egg. The second most popular is the 'mozzarella cheese' omelet. There are many other creative omelets. Keyword: omelet, rice, japanese dish, restaurant
CJ68 Bicycle Bell
CJ68 Bicycle Bell
自転車のベル “Ding-dong” bell is the type of bell used on bicycles. We opened one to see how it worked. When you pull the lever, the rotating hammers swing, hitting the protruding part on the inside of the cap, and it rings. Keyword: bicycle, bell, ding-dong
CJ71 Quail Farm
CJ71 Quail Farm
うずらの雛 The 9,000 chicks, that are hatched each week, are purchased by registered farmers. Then the farmers raise them to lay eggs. Keyword: quail, chicks, farm
CJ83 Spoon for Honey
CJ83 Spoon for Honey
はちみつ用スプーン This is a highly specialized spoon for honey. Honey is drippy and difficult to scoop with a spoon. With this spoon, though, you can scoop four teaspoonfuls at once. Give it a twist, and there are no drips. Keyword: spoon, specialized, honey
CJ94 Tempura
CJ94 Tempura
天ぷら This tempura restaurant has been operating for 67 years. A feature of Asakusa tempura is the large volume of batter. Using sesame seed oil gives it a delicious aroma that encourages appetite. Keyword: tempra, restaurant, Asakusa |