TBS Program Catalog

CJ106 Fugu (Purple Puffer Fish) ふぐとフグ刺し

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CJ11 The Mishima Croquette

三島コロッケ

  • Travel/Landmarks
  • Food

CJ115 Chashu-men (Braised Pork Ramen)

チャーシューメン

  • Food

CJ26 Magewappa/ bent woodware

江戸時代の曲げわっぱと現代の曲げわっぱ

  • Culture
  • Industry/Factory

CJ28 Underground Rainfall Reservoir in Tokyo

東京の溜池システム

  • Architecture
  • Industry/Factory

CJ30 Boiled Whitebait

釜揚げシラス

  • Industry/Factory
  • Food

CJ48 Acqua Pazza with Edomae Sea Bass

江戸前のアクアパッツァ

  • Food

CJ50 Nori (Seaweed) Harvest and Factory

焼き海苔の生産

  • Industry/Factory
  • Food

CJ60 Kirie (Paper Cutting Art)

切り絵

  • Culture

CJ7 Hokkaido University

北海道大学

  • Travel/Landmarks
  • Architecture

CJ75 Botton Fastener

糸のいらないボタン付け

  • Industry/Factory